New Twists on Seasonal Faves: Enjoy Apples, Cranberries and Pumpkin with These Fun Recipe Ideas
Fall is a season to be celebrated! Savour the flavours of apple, cranberry and pumpkin with new and interesting ways to enjoy them.
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Fall is the most delicious season, isn’t it? Foods like apples, cranberries and pumpkin are the perfect sidekick to cooler temps and cozy sweaters. After all, the smell of apple pie baking is synonymous with the season and pumpkin is practically its own food group this time of year!
But you may not always have time to bake and cook these fall faves from scratch. Or, maybe you just really want to try a new recipe—one that’s not too complicated! Think outside the box and enjoy a new twist on your favourite comfort foods.
Photo Credit: Blair Locke
Experience the tart taste of cranberry and savoury pumpkin in recipes like Cranberry Pumpkin Seed Stuffed French Toast or Cranberry Pumpkin Seed Morning Sandwich. Stonemill Bakehouse Naturally Fermented Apple Raisin Cinnamon bread can also be used for a decadent French toast brunch.
Made with no-GMO ingredients and no artificial preservatives, colours or flavours, Stonemill Bakehouse Naturally Fermented breads are bursting with flavour thanks to the natural fermentation process with which they’re made.
Enjoy this time and celebrate the season and its rich flavours!