This Mushroom Toast Recipe Has Become Our Go-To for Lunch This Winter
Garden variety grocery store mushrooms are nutritional powerhouses. They contain over a dozen minerals and vitamins, including copper, potassium, magnesium, zinc and B vitamins such as folate. They’re also high in antioxidants like selenium and glutathione. Try this recipe for an easy, healthful meal.
Red Pepper Jelly Makes the Best Homemade Holiday Gift
Sounds fancy, but we promise this simple red pepper jelly recipe is worth the bit of effort.
Swap Traditional Stuffing for Vegetarian Apple Stuffing Balls
Stuffing balls make a convenient side dish and a finger-friendly app to serve at a gathering, whether at Thanksgiving and...
Rustic Honey-Roasted Carrots With Thyme
For a beautiful presentation, cut the carrots in long pieces and arrange on bed of parsley.
No Stove Required: Chilled Cucumber Avocado Soup
Simply blend this easy, refreshing, summery soup and pop it in the fridge for about an hour to chill and...
Lynn Crawford’s Milk Bread with Honey Butter
Milk bread has a sweet flavour and a soft texture that melts in your mouth. Paired with honey butter, it...
A Seasonal Twist on Fish and Chips: Cherry-Glazed Trout with Sweet Potato Coins
Using grilled fish in place of its deep-fried cousin and adding a side of sweet potato coins ups the health...
Make This Hearty Lentil & Hummus Salad for a High-Fibre Dinner
Creamy chickpea hummus, flame-licked vegetables and punchy herbs help turn this into a dinner-worthy salad that you’ll actually be excited...
This Turkey Burger with Pumpkin Seed Pesto Will Help You Sleep Better at Night
Both the turkey and the pumpkin seeds contain tryptophan, an amino acid that our bodies use to produce serotonin and...
These Vegan Raspberry Chocolate Slices Make a Decadent Treat for All
Bursting with tart raspberry flavour and low in added sugar, this is a nearly perfect healthy indulgence.
Nut-Free Carrot Granola Bars with Creamy Tahini
Here, granola bars you can feel good about because they are packed with nutrition along with a bit of chocolate...
No-Bake Snowball Energy Bites Will Get You Through That Packed Holiday Schedule
Don't leave for a shopping trip without these no-bake energy treats, which pack nuts, oats and seeds for instant snack...
A Stack of Maple Syrup-Drizzled Pumpkin Pancakes Is All We Want This Fall
Top each stack with buttery, cinnamon-spiced apples then drizzle with maple syrup.
How to Make Vegan Broccoli Soup
Easy to make and brimming with nutrients, this recipe for vegan broccoli soup is an autumn staple.
Pumpkin Soup with Sourdough Sage Croutons
A dollop of sour cream and a sprinkling of crunchy croutons give this pumpkin soup extra flavour.
This Apple-Cinnamon Pancake Recipe Is Perfect for Sunday Mornings
Spiced with a touch of cinnamon and sweetened with a splash of maple syrup, these quinoa pancakes make brisk mornings...
This Steel-Cut Oatmeal Tastes Just Like Apple Pie
This dish is basically dessert for breakfast—except it's filled with good-for-you ingredients.
This Easy Apple-Walnut Tossed Salad Is a Quintessential Fall Starter
Tangy apple and salty feta cheese pack this salad with flavour.
This Salad Will Replace Your Favourite Slaw Recipe
The wild rice has a nutty flavour that’s perfect with tangy sauerkraut.
Curry-Spiced Pumpkin Risotto: The Perfect Fall Comfort Food
This easy dish is like fall in a bowl. It gets a flavour boost from the curry.
This Roasted Broccoli Takes Like Comfort Food
Sure, it’s simple and healthy but, oh, is this recipe ever delicious.
Novice Cook? This Baked Pumpkin Recipe Is Impossible to Mess Up
This easy, delicious and healthy side is a fall-favourite showpiece that always delights.
This Pumpkin Mash Will Replace Your Fave Mashed Potato Recipe
Pumpkin, cauliflower and thyme combined makes a flavourful fall dish, perfect as a side on a brisk evening.